UMN press
The Perennial Kitchen: Simple Recipes for a Healthy Future
The Perennial Kitchen: Simple Recipes for a Healthy Future
Regular price
$27.95 USD
Regular price
Sale price
$27.95 USD
Unit price
per
Synopsis In The Perennial Kitchen, James Beard Award–winning author Beth Dooley provides the context of food’s origins, along with delicious recipes, nutrition information, and tips for smart sourcing. More than a farm-to-table cookbook, this book expands the definition of “local food” to embrace regenerative agriculture, the method of growing small and large crops with ecological services.
Author Beth Dooley