Field & Forest - Mushroom Table Top Farm Kits

Certified organic indoor mushroom kits that are ready to fruit from Field & Forest Products in Peshtigo, Wisconsin. Each kit comes with instructions specific to that particular variety.

Note Table Top Farm Kits will not perform above particular temperatures, most often bove 62°F unless otherwise noted.

King Oyster A beautiful mushroom to grow and a very tasty-meaty texture. It flourishes growing in cooler temperatures (50-62°F), it will not perform in temperatures above 62°F. If you do not have a place that you can maintain this temperature, please choose a different kit. Expect to harvest mushrooms 14-21 days after setting up the kit.

Lion's Mane Unusual mushroom to grow, produces up to 1.75lbs of neat, toothy, fruiting clusters over several months indoors. It has a similar flavor to crab and lobster. Lion’s Mane has a wide range of temperature tolerances, but prefers 65-70°F with humidity 85% or higher. Cellars work great! Expect to harvest mushrooms 10-14 days after colonization.

Oyster Who doesn't love Oyster Mushrooms??!!! This kit is capable of producing up to 2.5lbs of fruit. Simply open the box, cut a slit into the kit, and watch it grow! Kit will come in either Grey Dove, Italian, or Pohu Oyster. Kit will start to fruit once it is brought to room temperature. To delay fruiting, especially when gifting, refrigerate upon receipt. Expect to harvest mushrooms within 10-21 days.

Pink Oyster A beauteous tropical pinky mushroom, Pink Oysters like to grow in warmer temperatures,  70-80°F . Produces up to 1.5 lbs. of Pink Oyster mushrooms. Expect to harvest mushrooms 10-21 days after set up!

Pioppini Produces up to 2 crops of long-stemmed clusters over 6 weeks.  Pioppini mushrooms have pretty terracotta brown colored caps, with long white stems, and usually grow in clusters. The entire mushroom - both cap and stem - can be used and it has a nutty, rich umami flavor and crunchy texture. Kit will start to fruit once it is brought to room temperature. Mushrooms take 9-12 days to harvest from start to finish.

Shiitake Delicious, delicious, delicious!! This kit produces up to 1.5 lbs. of fresh Shiitake mushrooms. Ideal fruiting temperature is between 55-70°F. Expect to harvest mushrooms 10-14 days after removing it from cold storage.

Reishi Ornate mushrooms develop over 2-3 months when placed in a warm, humid location indoors. Reishi are revered as the ancient "mushroom of immortality," renowned for their medicinal properties. Fresh or dried conks can be made into a powerful tea. Yields vary with environmental conditions. Includes tea recipe and instructions. Kit will start to fruit once it is brought to room temperature. To delay fruiting, especially when gifting, refrigerate upon receipt. Kit will remain dormant for up to 4 weeks refrigerated. Expect to harvest mushrooms 6-12 weeks minimum after removing it from cold storage.